Vol. 11 No. 4 (2016)

Articles

• Biometry and gas exchange in clonal cuttings coffee submitted to different substrates

  Erilene Romeiro Alves, Raquel Schmidt, Riziely Moreira, Jairo Rafael Machado Dias, Emanuel Maia

  435 - 443

  • PDF (Português (Brasil))
• Colletotrichum on coffee trees in south of minas gerais -Brazil: physiological, molecular and pathogenic description

  Cecilia Armesto, Fernanda Gonçalves Martins Maia, Fernando Pereira Monteiro, Mario Sobral de Abreu

  444 - 454

  • PDF
• Spatial variability of physical properties: relationship with relief, organic matter and productivity in Conilon coffee

  Diego Lang Burak, Danilo Andrade Santos, Renato Ribeiro Passos

  455 - 466

  • PDF (Português (Brasil))
• Profit Margin provided by application of a fertilizer NPK at different levels in coffee plants irrigated

  Diego Humberto de Oliveira, Rubens José Guimarães, Luiz Gonzaga de Castro Junior, Douglas Ramos Guelfi Silva, Gabriel Mendes Villela, Fabrício Teixeira Andrade

  467- 474

  • PDF (Português (Brasil))
• New management technology for arabica coffee: the cyclic pruning program for Arabica coffee

  Abraão Carlos Verdin Filho Carlos Verdin Filho, Paulo Sérgio Volpi Sérgio Volpi, Maria Amélia Gava Ferrão Amélia Gava Ferrao, Romário Gava Ferrão Gava Ferrão, Aldo Luiz Mauri Luiz Mauri, Aymbiré Francisco Almeida da Fonseca Francisco Almeida Fonseca, Fabiano Alixsandro Tristão Alixsandro Tristão, Saul de Andrade Júnior Júnior Andrade

  475 - 483

  • PDF
• Epigeic invertebrate fauna associated with different systems of growing of coffee tree

  Nathalia de França Guimarães, Anastácia Fontanetti, Ricardo Toshio Fujihara, Anderson de Souza Gallo, Maicon Douglas Bispo de Souza, Kátia Priscilla Gomes Morinigo, Rogério Ferreira da Silva

  484 - 494

  • PDF (Português (Brasil))
• Modeling of the diameter of the canopy pruned coffee tree cultivated in different densities and water regimes

  Adriele Aparecida Pereira, Augusto Ramalho de Morais, Myriane Stella Scalco, Tales Jesus Fernandes

  495 - 501

  • PDF (Português (Brasil))
• Case studies of classification of cultivated areas with coffee by texture descriptors

  Lucas Silva da Silveira, Domingos Sárvio Magalhães Valente, Francisco de Assis de Carvalho Pinto, Fábio Lúcio Santos

  502 - 511

  • PDF (Português (Brasil))
• Boron, copper and zinc supply by insertion tablets in the coffee orthotropic stem

  Yonara Poltronieri, Herminia Emilia Prieto Martinez, Junia Maria Clemente, Aline de Oliveira Ferreira

  521 - 529

  • PDF (Português (Brasil))
• Ammonia volatilisation from coated urea in conilon coffee crop

  José de Oliveira Rodrigues, Fábio Luiz Partelli, Fábio Ribeiro Pires, Gleison Oliosi, Marcelo Curitiba Espindula, José Antônio Monte

  530 - 537

  • PDF (Português (Brasil))
• Shelf life of yogurt taste coffee

  Ana Flávia Carvalho Fernandes, Poliana Coste Colpa, Elisângela Ferreira Furtado Paiva, Leandro Carlos Paiva, Aline Manke Nachtigall, Brígida Monteiro Vilas Boas

  538 - 543

  • PDF (Português (Brasil))
• Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo

  Fábio Luiz Partelli, Wander Ramos Gomes, Marcos Goes de Oliveira, Jairo Rafael Machado Dias, Marcelo Curitiba Espindula

  544 - 554

  • PDF (Português (Brasil))
• Progenies selection F4 from icatu and catuaí amarelo crossing with resistance to rust

  Diego Abreu Cardoso, Antonio Nazareno Mendes, Alex Mendonça Carvalho, Amador Eduardo Lima, Cesar Elias Botelho, Gladyston Rodrigues Carvalho, Rodrigo Elias Dias

  555 - 566

  • PDF (Português (Brasil))
• Biological control of Hemileia vastatrix berk. & broome with bacillus subtilis cohn and biochemical changes in the coffee

  Viviane Cacefo, Fábio Fernando de Araújo, Ana Cláudia Pacheco

  567 - 574

  • PDF