Vol. 6 No. 3 (2011)

DOI: https://doi.org/10.25186/cs.v6i3

Published: 2012-06-29

Articles

Consumption habits and preferences by type of drink coffee (Coffea arabica L.) between young people from Machado / MG

Agda Silva Prado, Elisângela Furtado Paiva, Rosemary Gualberto Pereira, Ricardo Souza Sette, Jack Robson Silva, Leandro Carlos Paiva, Cleber Ávila Barbosa

184-192
- PDF (Português (Brasil))
Irrigated and non-irrigated cofee (Coffea arabica L.) under super dense conditions

Myriane Stella Scalco, Livia Alves Alvarenga, Rubens José Guimarães, Alberto Colombo, Gleice Aparecida Assis

193-202
- PDF (Português (Brasil))
Development of cofee trees grafted on Apoatã IAC 2258 cultivated in nematode-free field

Fábio Pereira Dias, Antônio Nazareno Guimarães Mendes, Alex Mendonça de Carvalho, Haroldo Silva Vallone, Samuel Pereira de Carvalho, André Dominghetti Ferreira

203-211
- PDF (Português (Brasil))
Selectivity of Rynaxypyr for three species of Phytoseiid mites relevant to coffee in Brazil

Paulo Rebelles Reis, Renato André Franco, Fábio M. Andrade Silva

212-216
- PDF
Evaluation of coffee drying costs: pre-drying on concrete terrace and complementary drying in co-current and counter-current flow dryer

Samuel Martin, Jadir Nogueira da Silva, Fabio Luiz Zanatta, Svetlana Fialho Soria Galvarro

217-225
- PDF
Spatial distribution of the coffee-leaf-miner (Leucoptera coffeella) in an organic coffee (Coffea arabica L.) field in formation

João Domingos Scalon, Gabriella de Freitas Alves, Maria Betania Lopes Avelar, Mauricio Sérgio Zacarias

226-232
- PDF
Contribution of spontaneous plants on the physico-chemical properties of Latosol and in the nutrition of the coffee plant (Coffea arabica L.)

Davi Lopes Carmo, Dulcimara Carvalho Nannetti, Moacir Souza Dias Junior, Djalma José Espiríto Santo, Tales Machado Lacerda, Alfredo Domingues Albuquerque

233-241
- PDF (Português (Brasil))
Physico-chemical characteristics of green and roasted coffee beans (Coffea arabica L.) of IAPAR

245-255
- PDF (Português (Brasil))
Floral differentiation in arabica coffee (Coffea arabica L.) under different levels of radiation

Rachel Benetti Queiroz-Voltan, Joel Irineu Fahl, Maria Luíza Carvalho Carelli

256-268
- PDF (Português (Brasil))

Short Communications

New records of entedoninae (Hymenoptera, Eulophidae) for the coffee crop (Coffea arabica L.)

Rogéria Inês Rosa Lara, Nelson Wanderley Perioto, Natalia Furlan Miranda, Daniell Rodrigo Rodrigues Fernandes, Nilza Maria Martinelli

242-244
- PDF (Português (Brasil))