1.
Alvarenga RP, Arraes NAM. Fairtrade certified in brazilian coffee sector: analysis and perspectives. Coffee Science - ISSN 1984-3909 [Internet]. 2017Mar.30 [cited 2025Jan.11];12(1):124 - 17. Available from: http://177.105.2.251/index.php/Coffeescience/article/view/1222