Humberto Oliveira D, Pereira Baliza D, Teruel Rezende T, Pereira de Carvalho S, José Guimarães R. Influence of cutting length and environment on the growth of coffee seedlings obtained by rooting. Coffee Science - ISSN 1984-3909 [Internet]. 1 [cited 2025Apr.20];5(2):183-9. Available from: http://177.105.2.251/index.php/Coffeescience/article/view/351