1.
Campos R da S, Freitas-Silva O, Cunha FQ da, Souza M de LM de, Freitas SC de. Micotoxigenic fungi and ochratoxin a in coffee fruits with prolonged stay on the tree and on the soil in the brazilian cerrado. Coffee Science - ISSN 1984-3909 [Internet]. 1 [cited 2025Apr.20];4(2):136-48. Available from: http://177.105.2.251/index.php/Coffeescience/article/view/178