Abrahão AA, Pereira RGFA, Borém FM, Rezende JC de, Barbosa JC. Physical analyses and quimical composition of coffee submitted to different fungicidal treatments. Coffee Science - ISSN 1984-3909 [Internet]. 1 [cited 2025Jun.8];4(2):100-9. Available from: http://177.105.2.251/index.php/Coffeescience/article/view/174